May 15, 2005

Learned a few things and made some friends and some new converts to the tradition.

Happy trails. Now we have a back to back workshop with Paul Leveille. I have to sit on Tuesday. That means I will prep most of what I need, minus say the bread, on Monday.

I need to get more bacon and sausage. Yowza. Luckily I have tons of freezer space.