September 1, 2005

Now that it is September, I feel good about it being 65 degrees. Yup, you heard me. No more rain and cool as a cucumber.

It’s beautiful. I’m glad that Dale’s workshop finally had the famous Greenville weather.

Soon, I’d like to get a recipe book together. Maybe in a couple of years. Since each year is a different cuisine, maybe I could organize the books via the years.